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Soups & Side Salads
APPETIZERS
Sized to Share
PASTA & CHICKEN
Pasta & Chicken Entrées
STEAK & SEAFOOD
Steak, Seafood & Ribs
THIN CRUST PIZZA
Five-Grain or Traditional
DEEP DISH PIZZA
Chicago Style Deep Dish
BURGERS & SANDWICHES
Burgers & Sandwiches
SALADS & SIDES
Salads & Side dishes
DESSERTS
Full Size & Mini Sweets
LUNCH SPECIALS
Mon-Fri until 3 PM
KID'S MENU
Dishes for Kids 12 & Under
WINES & BEERS
Icy Cold Drinks
COCKTAILS & FREEZERS
Beverages & Non-Alcoholic
SNACK HOURS
Lots of Fabulous Snacks
GROUP TOUR & TRAVEL DINING PACKAGES
PARTY PLATTERS
Chicago Style
LIMITED TIME ONLY
Special Limited Time Items


OUR CERTIFIED ANGUS BEEF® IS AGED FOR 21 OR MORE DAYS. WHICH MAKES IT SWEETER AND MORE TENDER. WE SPRINKLE A MEDITERRANEAN SEA SALT OVER THE MEAT, WHICH HIGHLIGHTS THE BEEF FLAVOR.

With a choice of two sides

TOP SIRLOIN STEAK*    8 oz.     10 oz.

THE CHOP HOUSE CLASSIC*
A 10 oz. Top Sirloin paired with either a House or Caesar side salad.

GRILLED SHRIMP & SIRLOIN*
A half-pound of top Sirloin and five skewered shrimp basted in a basil and garlic marinade.

BREWMASTER'S GRILL NY STRIP SIRLOIN* 
A 12 oz. strip sirloin served with tangy Uno's Wowza Sauce infused with Samuel Adams Boston Lager®.

SLOW COOKED SHORT RIBS OF BEEF
Braised short ribs with our tangy Unos Wowza Sauce, served with mashed potato and roasted vegetables.

SIRLOIN STEAK TIPS*
Sautéed with sweet onions. With two sides.

HOW DO YOU LIKE YOUR STEAK?
Rare: Cool, red center - Medium Rare: Warm, red center - Medium: Warm, pink center Medium Well: Hot, slightly pink center - Well: Hot, no pink in center

BE SURE TO CUT INTO THE STEAK TO CHECK THE DONENESS. A GREAT STEAK IS ONLY GREAT WHEN IT'S COOKED THE WAY YOU LIKE.

AT UNO WE ARE PROUD TO SERVE LINE-CAUGHT ICELANDIC® HADDOCK AND FARM RAISED SHRIMP

LEMON BASIL SALMON 
All-natural Norwegian salmon grilled with garlic butter and lemon basil seasoning. With two sides.

BAKED HADDOCK
From the pure, natural waters of the North Atlantic.
Baked with cracker crumbs. With two sides.

FISH 'N CHIPS 
Served with fries and red pepper tartar sauce.

CAJUN BLACKENED ALL-NATURAL NORWEGIAN SALMON
With sautéed peppers, onions and plum tomatoes. With two sides.

FISHERMANS PLATTER
Fried haddock, shrimp and calamari served with fries, all-natural marinara and red pepper tartar sauce.

SALMON, SHRIMP & HADDOCK COMBO 
Lemon-basil-grilled Norwegian salmon, baked Icelandic® haddock and a skewer of grilled marinated shrimp. Served with whole grain brown rice with Ocean Spray® Sweetened Dried Cranberries & steamed vegetables.

*Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

We offer you choices with great flavor
for many different needs and tastes


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