Our fresh, never frozen, burgers are served with lettuce, tomato,
onion, a side of fries and a pickle.
1/2 lb. Burgers
BBQ, BACON & CHEDDAR BURGER* Topped with Uno's Wowza Sauce® infused with Samuel Adams Boston Lager®.
THE UNO BURGER* Topped with ultimate burger sauce.
CHEDDAR BURGER* Topped with cheddar or spicy buffalo cheddar and ultimate burger sauce.
AGED CHEDDAR & MUSHROOM BURGER* Topped with aged cheddar, sautéed mushrooms and ultimate burger sauce. Try it with our Black Bean Veggie Burger - it's awesome!
GUAC-ALICIOUS BURGER* Topped with aged cheddar and house-made guacamole.
BACON CHEDDAR BURGER* Topped with cheddar or spicy buffalo cheddar, crisp bacon and ultimate burger sauce.
BLACK BEAN VEGGIE BURGER A spicy veggie, black bean and brown rice patty with house-made guacamole. Salsa on the side.
Served with your choice of side and a pickle.
NEW! FIREBALL® WHISKY BBQ CHICKEN MELT Tender fried chicken filets tossed in our house-made Fireball Whisky BBQ sauce, topped with cheddar, bacon and ranch dressing on sour dough bread.
FIRECRACKER CHICKEN Grilled chicken, house-made guacamole, spicy dressing, buffalo cheddar, lettuce, tomato and red onion.
BURGER SLIDERS* A trio of mini burgers topped with ultimate burger sauce and spicy buffalo cheddar. Served on potato rolls with fries and a pickle.
TURKEY, BACON, AVOCADO Turkey breast, crisp bacon strips, green leaf lettuce, avocado slices, tomato and avocado-ranch dressing on herbed focaccia bread.
ROASTED EGGPLANT, ZUCCHINI & CARAMELIZED ONIONS Roasted eggplant, grilled zucchini, caramelized onions, arugula, fresh mozzarella, basil pesto and balsamic vinaigrette on herbed focaccia bread.
CHICKEN PESTO Herb-rubbed grilled chicken, tomato, arugula, basil pesto and balsamic vinaigrette on herbed focaccia bread.
- Red Bliss
- Skinless Bake
- Farro Salad
- Steamed Broccoli
- Roasted Vegetables
- Whole-grain brown rice with dried cranberries
Sweet Potato Fries or Onion Rings for an additional charge.
* Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.