| GLUTEN FREE CHEESE PIZZA | |||
| Serving Size(g) | 348g | Servings
|
1
|
| Amount Per Serving | |||
| Calories | 880 | Calories from Fat
|
280
|
| % Daily Value*, Calories: | 2,000 | 2,500 | |
| Total Fat | 31g |
48% | 39% |
| Saturated Fat | 13g | 65%
|
52% |
| Trans Fat | 0g | ||
| Cholesterol | 80mg | 27%
|
27% |
| Sodium | 1630mg | 68% | 68% |
| Total Carbohydrates |
122g | 41% | 32% |
| Dietary Fiber | 5g | 20%
|
17% |
| Sugars | 6g | ||
| Protein |
27g | ||
| Vitamin A 15% Vitamin C 8% Calcium 50% Iron 8% | |||
| *Percent Daily Values are based on 2,000 and 2,500 calorie diets. Your daily values may be higher or lower depending on your calorie needs: | |||
| Calories: |
2,000
|
2,500 | |
| Total Fat | Less Than | 65g | 80g |
| Saturated Fat | Less Than | 20g | 25g |
| Cholesterol | Less Than | 300mg | 300mg |
| Sodium | Less Than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Allergens: | Soy Milk Egg | ||
| Click Here for Ingredients | |||