Shrimp & Crab Dip
A creamy shrimp, crab and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices.
Cal 420 per Serving, 8 Servings
Guac, Chips & Dip
Crisp tortilla chips with salsa and our house-made guacamole.
Cal 180 per Serving, 8 Servings
Chicken Tenders
With honey mustard and BBQ sauce.
Cal 750 per Serving, 8 Servings
Wings or Bites
Plain or tossed in your choice of sauce.
Cal 600 - 800 per Serving, 8 Servings
Salad Platters
Chopped Honey Crisp Chicken
With chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar and honey mustard.
Cal 660 per Serving, 8 Servings
Classic Cobb
With chicken breast, gorgonzola, diced avocado, tomatoes, egg, bacon and avocado ranch.
Cal 440 per Serving, 8 Servings
Caesar
Romaine, grated parmesan and house-made croutons.
Cal 220 per Serving, 8 Servings
Garden
Mixed greens, carrots, tomatoes, cucumbers, red onions, peppers, house-made croutons and our house dressing.
Cal 130 per Serving, 8 Servings
Berry & Goat Cheese
With strawberries, grapes, blueberries, walnuts and low-fat honey vinaigrette.
Cal 200 per Serving, 8 Servings
Sandwich Platters
Burger Sliders*
With cheddar, garlic mayo, lettuce, tomato, red onion and a dill pickle chip.
Cal 1000 per Serving, 8 Servings
Turkey, Bacon & Guacamole
A turkey BLT with guacamole and avocado-ranch on herbed focaccia bread.
Cal 720 per Serving, 8 Servings
Chicken Pesto
With tomato and field greens tossed in balsamic vinaigrette on focaccia.
Cal 530 per Serving, 8 Servings
Sandwich Mixer
Pick any two of the above.
Cal 620 - 860 per Serving, 8 Servings
Pasta & Chicken PlattersWith bread
Baked Mac & Cheese
Penne with aged cheddar, parmesan and romano. Sprinkled with a rich crumb topping.
Cal 870 per Serving, 8 Servings
Rattlesnake Pasta
Chicken, spicy alfredo, penne, cheddar and jalapeño.
Cal 700 per Serving, 8 Servings
Chicken Spinoccoli® Pasta
Chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil with penne in pesto alfredo and chunky tomato sauce.
Cal 630 per Serving, 8 Servings
Chicken & Broccoli Alfredo
Penne with sautéed chicken, broccoli, alfredo sauce and parmesan.
Cal 720 per Serving, 8 Servings
Romano-Crusted Chicken Parmesan
Baked chicken breasts romano, basil, panko bread crumbs and spices over penne. Topped with melted mozzarella and house-made marinara.
Cal 560 per Serving, 8 Servings
Shrimp Scampi
Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan.
Cal 600 per Serving, 8 Servings
Herb Rubbed Chicken
With roasted vegetables and whole-grain brown rice with dried cranberries.
Cal 430 per Serving, 8 Servings
Dessert Platters
Brownie Tray
One dozen fudgy brownies.
Cal 170 per Brownie
Chocolate Chip Cookies
One dozen.
Cal 190 per Cookie
Before placing your order, please inform your server if a person in your party has a food allergy.
*Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Freshly baked pan bread (120 Cal per wedge) is not included in calorie counts.
Freshly baked pan bread (120 Cal per wedge) is not included in calorie counts.
