JavaScript not enabled Uno Pizzeria & Grill: About Us

Our Pizzeria Uno Heritage

The Uno story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Buttery 'out-of-this-world' crust that had a tall edge like a fruit pie. He created a recipe that combined authentic Italian spices and quality tomatoes with more cheese than people could believe and then baked it for nearly an hour. When people tasted it, they wanted more of the same and the lines have been forming ever since to get into the restaurant.

Uno History & Heritage

The New Uno Pizzeria & Grill

Uno still draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their deep dish pizza dough fresh every morning, and our Chicago Thin Crust Pizza is jam-packed with bold flavors. Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. After all, nothing goes better together than pizza and beer.

Check Out The New Uno Pizzeria & Grill

Uno History & Heritage

Uno Locations

There are 100 Uno Pizzeria & Grill restaurants found in 20 states, the District of Columbia, Honduras, Qatar, India, and Saudi Arabia. Find a location.

News & Media

Corporate Office

44 Industrial Way
Norwood, MA 02062
Tel: (617) 323-9200

Deep Takeout Deals
DIG IN & SAVE

We're here to put more Uno's in your belly. Save on a second pizza, get add-on deals for boneless wings and appetizers, plus feed the whole gang for less.

Order Now   Order Now
Ship the Original

Now you can get our original, legendary pizza shipped straight to your home - in Cheese, Sausage, Pepperoni, the Original Numero Uno or the new Spinoccoli in 10-inch deep dish sizes. We carefully freeze and ship anywhere in the U.S.

Ship Button
Ship A Pizza