

- Order Online
Hungry? Fast, easy online ordering! - Small Plates
mix & match - Appetizers
Sized To Share - Soups & Side Salads
signature flavors - Pasta
Full size & small plate portions - Chicken
dig into something really good - Steak
USDA choice beef - Seafood
icelandic haddock & all-natural salmon - Thin Crust Pizza
Five-Grain or Traditional Crust - Deep Dish Pizza
Chicago Style Deep Dish - Burgers & Sandwiches
hand-made Burgers & Sandwiches - Salads & Sides
Large Salads & Side Dishes - Desserts
Full Size & Mini Sweets - Two for You Lunch
Monday-Friday Until 3pm - Kid's Menu
Dishes For Kids 12 & Under - Beers & Wines
Icy Cold Beer & Great Wine Selection - Cocktails & Beverages
Cocktails & Non-Alcoholic Beverages - Snack Hours
Lots of Fabulous Snacks - Gluten Free
Gluten Free Offerings - Party Platters
Chicago Style - Limited Time Only
Special Limited Time Items - Group Tour & Travel
Dining Packages - Family Style Menu
For Groups of 20 or More

WE FEATURE USDA CHOICE BEEF.
Go green! Order a Garden, Caesar or Field Greens Side Salad with any entrée
and we'll take half off the price of the salad.
Add a grilled shrimp skewer to any dish.
BREWMASTER'S GRILL NY STRIP*
12 oz. NY Strip served with tangy Uno's Wowza Sauce™ infused with Samuel Adams
Boston Lager®
GRILLED SHRIMP & SIRLOIN*
8 oz. top sirloin and five skewered shrimp basted in a basil & garlic marinade
TOP SIRLOIN STEAK*
8 oz. top sirloin.
SIRLOIN TIPS*
Sautéed with onions
TOP SIRLOIN CAP STEAK WITH CHIMICHURRI*
8 oz. sliced sirloin topped with chimichurri: a blend of cilantro, oregano, Italian parsley, garlic, olive oil, lemon juice & red wine vinegar
How Do You Like Your Steak?
Rare: Cool, red center - Medium Rare: Warm, red center - Medium: Warm, pink center Medium Well: Hot, slightly pink center - Well: Hot, no pink in center
A great steak is only great when it's cooked the way you like. Please cut into your steak to check the doneness.
*Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.




