October 28, 2005
NOT JUST A PIZZERIA

With its brick walls lined with Roaring Twenties decor, Uno Chicago Grill evokes the feel of a Windy City speakeasy. As the dining chain tries to keep pace with 21st-century appetites, it's diversifying its menu, retaining its signature deep-dish pizzas but adding new thin-crust variaties and vegetarian options. (More...)

October 7, 2005
UNO TURNAROUND GUY GUIDARA HAS CHANGES ON MENU

Having dropped the word "pizzeria" from its name and sunk nearly half-million dollars into a new menu, Uno Restaurant Holdings Corp. is about to unleash a $1 million-plus marketing campaign to announce its new identity - focusing on its Chicago roots and its expanded, health-conscious menu. (More...)