| TUSCAN PESTO MINESTRONE SOUP |
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INGREDIENTS: Tuscan Pesto Minestrone (water, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), great northern beans (white beans, salt, calcium chloride), cooked macaroni (semolina flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, egg white solids), potatoes, carrots, celery, lima beans, spinach, green peppers, red peppers, onions, tomato paste, navy bean powder, salt, modified food starch, parmesan cheese flavor (parmesan cheese [milk, cheese cultures, salt, enzymes], water, salt, lactic acid, citric acid), basil, garlic (water, garlic, phosphoric acid, potassium sorbate [preservative]), hydrolyzed vegetable proteins (corn and wheat gluten, soy), olive oil, spices, autolyzed yeast extract, disodium inosinate and disodium guanylate, partially hydrogenated soybean and cottonseed oil).
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