INGREDIENTS: Flatbread Crust (unenriched wheat flour [wheat flour, malted barley flour], water, soybean oil, sugar, sea salt, malt [malted barley, corn grits]), Tomatoes, Shredded Parmesan (pastuerized part skim milk, cheese cultures, salt, enzymes, powdered cellulose), Basil Pesto (basil, canola oil, water, parmesan cheese [pasteurized part-skim cows' milk, cheese culture, salt, enzymes], granulated garlic, salt), Calamata Olives, Feta Cheese (cultured pastuerized part skim milk, salt, enzymes, calcium chloride), Spinach, Garlic, Basil, Salt, Chili Pepper.
| |
|
