INGREDIENTS: French fries Potatoes, Vegetable Oil (Canola, Soybean, and/or Sunflower Oils), Wheat Flour, Food
Starch-Modified, Dextrin, Salt, Rice Flour, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate),
Sugar, Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color)., Hamburger 10 oz 80/20
boneless beef chuck, slider roll enriched unbleached flour, high fructose corn syrup, yeast, salt, soybean oil,
dextrose, dough conditioners, corn starch, guar gum, spices, soy lecithin, corn flour, yeast nutrients, vinegar, sesame
seeds, calcium propinate, Cheddar Cheese pastuerized milk, cheese cultures, salt, enzymes, annato color, French Fry
Seasoning (salt, spices, onion, garlic, soy and corn protein). * TRANS FAT IS NATURALLY OCCURRING.
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