INGREDIENTS: Romaine Lettuce, Chicken Breast (chicken containing up to a 22% solution of water, seasoning (rice starch, salt, and natural flavor), seasoning (salt, dextrose, yeast extract, natural natural flavor, onion powder, rendered chicken fat) salt), Caesar Dressing (soybean oil, romano cheese [cultured milk, salt, enzymes], vinegar, water, egg yolk, garlic, anchovy paste [anchovies, salt, water], natural flavor, spices, molasses, salt, corn syrup, caramel color, sugar, tamarind), Croutons (enriched unbleached flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid], may contain two percent or less of: yeast, salt, high fructose corn syrup, soybean oil, dextrose, dough conditioners [sodium stearoyl lactylate, and/or DATEM, L-cysteine, ascorbic acid, azodicarbonamide (ADA), enzymes], wheat gluten, degerminated yellow cornmeal, corn starch, guar gum, vinegar and/or calcium propionate (to retard spoilage), yeast nutrients [calcium sulfate, ammonium sulfate]), Grated Romano Cheese (pastuerized sheeps milk, cheese culture, salt, enzymes, anti-caking agent), Shredded Parmesan (pastuerized part skim milk, cheese cultures, salt, enzymes, powdered cellulose).
| |
|
