MUCHOS NACHOS
                                                                                        
INGREDIENTS: chili water, kidney beans, cooked beef, tomatoes, pinto beans, crushed tomatoes, onion, red onion, tomato paste, corn flour, beef base, garlic, butter, cilantro, garlic puree, jalapeno peppers, salt, sugar, spices, vinegar, pepper sauce, chili powder, Nacho chips (whole ground corn treated with lime, water, cellulose, preservatives, artificial coloring, guar gum, amylase, salt), sour cream cultured pasteurized milk, cream, and non fat milk, potassium sorbate, enzymes, Cheddar Cheese pastuerized milk, cheese cultures, salt, enzymes, annato color, Mozzarella Cheese part skim Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salsa Base vine ripened fresh tomatoes, tomato puree, diced red onions, diced green peppers, diced jalapeno, lime juice, white vinegar, salt, garlic puree, spices, corn flour, onion powder, dextrose, red bell pepper, paprika, Pizza Sauce Uno (tomato puree, tomato, carrot, olive oil, salt, onion, garlic, sugar, spices, citric acid), Chili Peppers, jalapeno, slices, for nachos, cnd, mel fry free oil cottonseed oil, canola oil, Onion, Garlic, minced garlic, Spice, cilantro, dehyd, French Fry Seasoning (salt, spices, onion, garlic, soy and corn protein).
 
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