Uno Chicago Grill® Introduces Fresh Tastes for Summer Limited-Time-Only Menu Features Refreshing Choices

BOSTON, MA (July 8, 2008) - A healthy diet is a good idea all year, and Uno Chicago Grill® was recently touted for its health-friendly menu by Health magazine. But let's not forget: taste is king. So Uno® is celebrating the season with an amazing array of flavors via a limited-time-only menu that sparkles with taste.

"At Uno, we take our food seriously," said Uno Executive Chef Chris Gatto. "While we focus on nutrition, we always remember that it's ultimately about flavor. Our seasonal menu takes its cue from our core values -- great food and beverage served with genuine hospitality. We want guests to walk away from Uno saying there's always something delicious going on here."

The limited-time-only menu includes exciting new dishes such as Four Flavor Vegetable Pot Stickers with Peanut Sauce Appetizer, Buffalo Shrimp Appetizer, My Thai Chicken Flatbread, Fisherman's Platter and refreshing summer salads such as Chopped Fruit, Gorgonzola and Grilled Chicken Salad, Chopped Mediterranean Grilled Shrimp Salad, and a Pineapple and Sweet Onion Salad. Guests can also complete their dining experience with a wonderful choice of $1.99 Mini Sweets like Uno's Mini Macadamia Nut White Chocolate Chunk Deep Dish Cookie Sundae, Mini Hot Chocolate Brownie Sundae, and Mini All American Hot Apple Crumble.

Summer is margarita season and Uno is featuring new bar recipes including a Sweet Heat Mango Margarita, a Southwest Habanero Margarita, a Pineapple Voodoo Margarita, and an Island Bliss Margarita. For more information about Uno's summer limited-time-only menu, visit www.unos.com.

About Uno Chicago Grill:

Based in Boston, Uno Restaurant Holdings Corporation includes more than 200 company-owned and franchised full-service units located in 29 states, the District of Columbia, Puerto Rico, South Korea, the United Arab Emirates, Honduras and Saudi Arabia. The company also operates a consumer foods division which supplies airlines, movie theaters, hotel restaurants and supermarkets with both frozen and refrigerated private-label foods and branded Uno products. For more information, visit www.unos.com.

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