Available in five-grain* or traditional crust (both all-natural).
WILD MUSHROOM & AGED CHEDDAR Shiitake, portabello and white mushrooms, garlic, parmesan, mozzarella and aged cheddar.
PROSCIUTTO ARUGULA Proscuitto and roasted red peppers topped with aged cheddar, mozzarella, parmesan and arugula, drizzled with balsamic glaze.
PEPPERONI With all-natural house-made marinara, mozzarella and romano.
BBQ CHICKEN With mozzarella, red onions and a drizzle of citrus BBQ.
ROASTED EGGPLANT, SPINACH & FETA Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella.
CHEESE & TOMATO All-natural house-made marinara, mozzarella and romano.
CREATE YOUR OWN FLATBREAD Start with cheese and tomato, then add three toppings.
- Extra Cheese
- Kalamata Olives
- Black Olives
- Banana Peppers
- Green Peppers
- Roasted Red Peppers
- Roasted Vegetables
- Goat Cheese
* Five-grain includes 9 grams of fiber with whole wheat, toasted wheat germ, oat bran, sesame seeds and ground flax seeds.
PEPPERONI Pepperoni, freshly-shredded mozzarella, romano and our own all-natural tomato sauce.
CHEESE & TOMATO Freshly-shredded mozzarella, romano and our own all-natural tomato sauce.
VEGGIE Mushrooms, onions, peppers, freshly-shredded mozzarella, romano and all-natural tomato sauce.
For more gluten-free items, please ask for our gluten-free menu.