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CHICKEN MILANESE Breaded and baked chicken breasts topped with a salad of mixed greens, tomato, red onion, kalamata olives, parmesan and balsamic vinaigrette.
ROMANO-CRUSTED CHICKEN PARMESAN Baked chicken breasts coated with romano, basil, panko bread crumbs and spices. Topped with melted mozzarella and all-natural house-made marinara over penne.
BAKED STUFFED SPINOCCOLI® Chicken breast filled with feta, mozzarella, broccoli, spinach, tomato, garlic and basil. Served with your choice of two sides.
HERB-RUBBED CHICKEN Chicken breast rubbed with rosemary, parsley, and garlic. Served with your choice of two sides.
CHICKEN THUMB PLATTER® With fries and your choice of honey mustard or BBQ sauce.

Sides

  • Fries
  • Red Bliss
    Mashed Potatoes
  • Skinless Bake
  • Farro Salad
  • Steamed Broccoli
  • Roasted Vegetables
  • Whole-grain brown rice with Ocean Spray┬« Dried Cranberries